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アンカー 1
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SHOP LIST

Operates a wide range of restaurant groups.
We are creating a store that many customers will find delicious.

SHOP LIST

友明丸

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TOMOAKIMARU

【Awaji】

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Fisherman's meals using Awaji sea bream caught by the best sea bream fisherman in Japan.

えんとつ

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ENTOTSU

【Kobe Higasimon】

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Yakitori made from fresh Awaji chicken and carefully grilled over binchotan charcoal.

嘉兵衛うどん製麺

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KAHEEUDONSEIMEN

【Kobe Terasuma】

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Please enjoy our udon noodles with homemade noodles and our signature golden soup stock.

ミート牛男

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MEAT USHIO

【Kobe Ninomiya】

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It is the yakiniku restaurant which meat and a hormone of the fresh Japanese black beef can enjoy.

EL CIELO

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エル・シエロ

【Kobe Kitanozaka】

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Italian food provided by brother chefs trained in authentic Italy

どんぶり次郎

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DONBURI JIRO

【Kobe Sannomiya】

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Excellent value for money! Kaisen-don specialty restaurant with generous portions of seafood

どんぶり次郎

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DONBURI JIRO

【Kobe Sannomiya】

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Excellent value for money! Kaisen-don specialty restaurant with generous portions of seafood

どんぶり次郎

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DONBURI JIRO

【Kobe Sannomiya】

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Excellent value for money! Kaisen-don specialty restaurant with generous portions of seafood

ともあき丸

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TOMOAKIMARU

【Kobe Kitanozaka】

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Casual Robatayaki with fresh seasonal seafood and local ingredients cooked over an open fire.

えんとつ

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ENTOTSU

【Kobe Ikutashinmichi】

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The third restaurant opened on Ikuta Shindo! The entrance is hard to find, but you will enjoy it after you visit⁉

フィッシュアイランド

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FISHISLAND

【Kobe Mitomachi】

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Italian cuisine with a hint of the sea, using plenty of seafood shipped directly from Awaji.

EL CIELO

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エル・シエロ

【Hawaii Honolulu】

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A new type of Spanish cuisine, tapas and wine restaurant located in the center of Waikiki.

じゅん丸

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JYUNMARU

【Kobe Sannomiya】

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We also offer a wide selection of sake and other food items.

魚や三郎

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UOYA SABURO

【Kobe Sannomiya】

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Fish side dishes and reasonable set menus.

魚や はちのや

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UOYA HACHINOYA

【Osaka Shinsaibashi】

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CONCEPT

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We offer delicious fish caught in the Seto Inland Sea centering on Awaji at a reasonable price while being outstandingly fresh.

Enjoy the deliciousness of the four seasons, centered on seasonal fresh fish, not only with sashimi, but also with gems that can only be enjoyed at that restaurant.

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The freshness of the fish purchased directly from the ports of the Seto Inland Sea, including the Awaji Iwaya fishing port and Kobe fishing port, is outstanding. Now, we carefully select and purchase the most delicious seasonal foods.

Please enjoy the taste of the Japanese season, which is often forgotten in everyday life, at each store until you go to your heart's content.

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Based on the concept of "Japan is delicious," we use ingredients that are safe and secure, and are made in Japan. In addition, the dishes offered are handmade with the creation of the owner.

All are unique to our shop.

The restaurant has a wide variety of seasonal menus, and you can fully enjoy it no matter who you come with.

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Awaji Iwaya Fishing Port

CONCEPT
​NEWS

​NEWS

2023年8月10日

Tairiki Sushi opened in Mikage, Kobe.

2023年7月3日

Tairiki Sushi opened in Sannomiya, Kobe.

2023年4月7日

Fish Island was featured in the "Choinomi techou".

TOP

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88 Building, 3-3-12 Shinonomedori, Chuo-ku, Kobe

​TEL 078-262-1386

​TEL 078-252-5208

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